Six outstanding pairs of the best the "Down Under" has to offer. Reds and whites from the top drawer!
2 x Topuku Sauvignon Blanc, Marlborough, New Zealand 2020
Dry and crisp acidity and herbal notes, primarily tropical fruit, gooseberry, and citrus flavours with hints of stone fruits and yellow flowers.
2 x Fincher & Co. 'Wairau" Sauvignon Blanc, Marlborough, New Zealand 2019
Lean & clean with asparagus with underlying exotic fruits. The extended time on natural lees give the wine an unexpected texture as well as a deliciously nutty character.
2 x Organic Greenhough Road Block, Chardonnay, New Zealand 2018
Citrus fruit flavours moving to tropical papaya with a creamy succulence. A little new oak spice and barrel-ferment richness adds complexity to this riper fruit spectrum.
2 x Pask Instinct Pinot Noir, Vine Velvet, Marlborough, New Zealand 2018
A succulent fruit filled Pinot with a good body and well balanced acidity. A vibrant palate of cherry, plum and red berry fruits combined with subtle oak notes with a velvety soft tannins
2 x Mitchell Watervale Riesling, Clare Valley, Australia 2015
Lemon, lime and spring flowers on the nose. The palate has immense generosity of fruit flavour and incredible mineral complexity and length
2 x Rolf Binder, Hales Shiraz, Barossa Valley, Australia, 2015
Dark cherries enhanced with cassis and pepper. Creamy tannins and complex acidity lends to the overall perception of a smooth, hint of herb on the finish.